Cooking with class: Students in the culinary class at Black Mountain School learn to cook various foods, and they serve them to their classmates and staff. Here (clockwise from top), Sandybell Rodriguez and Melissa Ford load strawberry shortcakes with fresh strawberries and cream; other budding chefs prepare pulled pork on hamburger buns, along with homemade coleslaw; and the class ends with everyone's least favorite chore, washing the dishes. Donations are always appreciated for this program. Call the school at 565-9111.
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