Organizations: Kingman Elks Lodge No. 468

Courtesy<BR>To thank them for their service, the Kingman Elks Lodge No. 468 held a free breakfast for all local veterans and their spouses on Nov. 10 in the lodge dinning room located at 900 Gates Ave. Eighty-five veterans and their spouses attended. Shown seated at the dais are (left to right) Robert Taylor, Lodge Esquire; Kathy Taylor, Exalted Ruler; Michael Ward; state Sen. Kelli Ward; Richard Hardin, Lodge Veterans Committee Chairman (podium); Dorn Patrick Farrell, president, Jerry Ambrose Veterans Council; Casey Farrell; and Edna Vance.

Courtesy<BR>To thank them for their service, the Kingman Elks Lodge No. 468 held a free breakfast for all local veterans and their spouses on Nov. 10 in the lodge dinning room located at 900 Gates Ave. Eighty-five veterans and their spouses attended. Shown seated at the dais are (left to right) Robert Taylor, Lodge Esquire; Kathy Taylor, Exalted Ruler; Michael Ward; state Sen. Kelli Ward; Richard Hardin, Lodge Veterans Committee Chairman (podium); Dorn Patrick Farrell, president, Jerry Ambrose Veterans Council; Casey Farrell; and Edna Vance.

There will be a health fair and holiday bazaar in the dining room at 9 a.m. Saturday. You can see local artists and have blood pressure and diabetes tests. Also, from 11 a.m. to 3 p.m. Nov. 28 there will be a Thanksgiving dinner in the lodge dining room. Cost: $10. For information, call (928) 753-2547.

At 6 p.m. on Dec. 7, we will be holding our annual Charity Ball to raise money for the upcoming Christmas Basket Program. The menu will be a choice of prime rib or chicken cordon blue entrée with salad, potatoes, vegetable, roll and dessert. Cost: $20. Please bring a non-perishable food item. For questions, please call (928) 753-3557.

At 11 a.m. Dec. 8 we are having a memorial service for our brothers and sisters who have passed on in the lodge room. A reception and luncheon will follow the ritual service in the dining room.

The following is a list of events for the coming week:

Tacos: 5 to 7 p.m. Thursday, main dining room.

Friday night dinner: 5 to 7 p.m., main dining room.

Pizza night: 5 to 7 p.m. Tuesday, main dining room.

Meeting Night: 5 to 7 p.m. Wednesday (second and fourth of each month), food service in clubroom.

Lunch: 11 a.m. to 2 p.m. Monday through Friday, club room.

For information on all regular events, call (928) 753-2547.